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- Abstract:
US consumers eat a lot of beef. The nation’s beef cattle production industry is a multi-faceted, complex supply chain which makes it an area rich for discussion about information practices, yet vulnerable to problems such as disease and terrorist attack. This research looks at cattle identification and traceability information resources that are accessible to beef cattle producers through two web channels: the state cooperative Extension website and the state Department of Agriculture website…
- Date Created:
- 2015-10-19
- Record Visibility:
- Public
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